Brownie Batter Dip!

One of my all time most favorite dips! BROWNIE BATTER Dip??!!
YES, you heard that right and its just as good as it sounds!
It is Egg-Free, creamy heaven! Its wonderful to dip a variety of things in it, pretzels, nilla wafers, graham crackers, even fruit! 

  • 1 package, 8 oz, cream cheese, softened
  • 1 8 oz tube of cool whip
  • 1 box of ghiradelli brownie mix, about 18 oz
  • 2 tbsp whole milk
  • 1 C mini chocolate chips, divided
  • 1 disposable piping bag

  1. Using a standing mixer, beat the cream cheese until smooth.
  2. Add in the cool whip until smooth
  3. Add in the brownie mix and milk.
  4. Mix until smooth and fold in 1/2 C chocolate chips
  5. Scoop the brownie batter into the disposable piping bag
  6. Cut the tip off and pipe it into a serving dish
  7. Serve immediately or wrap the bowl in saran wrap and store in the fridge up to one day ahead.
  8. Enjoy!

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